Notes: Notes icon Cooked sweet potato with toasted oak.
Taste: Cooked sweet potato layered with toasted oak and vanilla.
Finish: Naturally smooth and warm taste without the burn.
Notes of toasted agave, fresh green herbs and vibrant citrus. Soft and smooth on the palate with hints of sweet vanilla, savory brown spices, and black pepper with a warming finish.
Aged in oak barrels for 60 days. Soft and smooth on the palate imparting flavors of vanilla and caramel onto Camarena’s natural agave sweetness and notes of soft spice.
Notes of toasted agave, fresh green herbs and vibrant citrus. Soft and smooth on the palate with hints of sweet vanilla, savory brown spices, and black pepper with a warming finish.
Aged in oak barrels for 60 days. Soft and smooth on the palate imparting flavors of vanilla and caramel onto Camarena’s natural agave sweetness and notes of soft spice.
Notes of toasted agave, fresh green herbs and vibrant citrus. Soft and smooth on the palate with hints of sweet vanilla, savory brown spices, and black pepper with a warming finish.
