Chato is a subvarietal of Agave angustifolia endemic to the state. More commonly known in Oaxaca as Espadín, there are more than twelve subvarietals distinctly identified in Jalisco, several of whi...
Caballlito Cerrero has a cult-like following among tequila aficionados worldwide, and the true die-hards that visit Guadalajara in person search high and low for these bottlings.
Agave………………… 100 %...
For a full 36 months our Extra Añejo ages, giving this expression an even richer color, aroma, and flavor, amplifying the present qualities of our gold medal winning Añejo. A multi-layered palate o...
Distilled at lower temps at the highest altitude in Mexico resulting in a unique, rich texture. Nuanced aromas of the highland and lowland agave have emerged after the tequila has mellowed in tank...
Aged for at least 6-10 months in new American Oak barrels at the highest altitude distillery in Mexico. The Blanco flavor profile, along with the hot days and cool nights of the barrel, provides a...
Aged for 18-24 months in new American Oak barrels at the highest altitude distillery in Mexico. The uniqueness of the highland and lowland agave blend, and longer aging process, transforms this te...
